Noodle 21 blends tradition with community spirit in San Pablo, CA. Originally launched as a noodle house, we expanded our menu to reflect the rich Lao and Thai street food culture. Our transition on June 1, 2024, marked a fresh chapter under new ownership focused on authenticity and customer connection. Longtime patrons and newcomers alike come for our well-loved classics like pho with thin egg noodles and wontons, but stay for personal touches like staff who remember your favorite dish or family members.
We emphasize freshness and quality, never skimping on portions despite rising costs. Our kitchen, operated by a dedicated chef, delivers meals with care even during busy peaks like Wednesday at 2 PM when we reach full capacity. Serving comfort food that honors refined flavors—whether spicy chicken wings or a light papaya salad—we invite a diverse crowd seeking both quick bites and relaxed meals in a friendly space. Our goal is simple: offer quality Lao and Thai cuisine with heart and a sense of belonging, making every visit feel like coming home.











